The perfect party dip is flavorful but not too heavy, …

Comment on Roasted Red Pepper Hummus Dip by Kristen.

The perfect party dip is flavorful but not too heavy, and can be used with a variety of items for dippings (bread, crackers, veggies)

Recent Comments by Kristen

Grilled Chicken Pita Wraps
I usually just eat it on pita chips, but it’s also really good in a tostada filled with veggies and cheese and citrus dressing.


Sleeping Through the Night
tweeted
https://twitter.com/rubylorikeet/status/664598203485036545


Sleeping Through the Night
I like to sit quietly with a warm drink (or cool in the summer) and read.


Preserving Summer with the FoodSaver® System PLUS GIVEAWAY!
Tweeted
https://twitter.com/rubylorikeet/status/648320113003753476


Preserving Summer with the FoodSaver® System PLUS GIVEAWAY!
I’d like to use it to buy the big economy size packs of chicken breasts when they’re on sale, then store them in smaller amounts in the freezer for future use.


Malcolm Bedell is co-author of the critically acclaimed “Eating in Maine: At Home, On the Town, and On the Road,” as well as the taco-centric blog “Eat More Tacos,” and the junk food-centric “Spork & Barrel.” His contributions include Serious Eats, Down East, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, “‘Wich, Please,” was named “Hottest Restaurant in Maine” for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.