Thank you so much for this. I have been …

Comment on Chick-fil-A Copycat Chicken Sandwiches by Kelly @ Free Spirit Food.

Thank you so much for this. I have been wanting to recreate these. I’m addicted! I think I’ll try to make the spicy version.

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the taco-centric blog "Eat More Tacos," and the junk food-centric "Spork & Barrel." His contributions include Serious Eats, Down East, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.