We had a popeye’s in Wilson at one time, but …

Comment on Extra-Crispy Spicy Fried Chicken with “Delta” Sauce by Trina.

We had a popeye’s in Wilson at one time, but they weren’t here long. The chicken was great. They had too many other competitors like Bill’s barbacue, Parker’s barbacue, and others. We had family resturants which sold very good fried chicken. I have to agree with Big Perm that, I also hooked on Church’s chicken. They have very good chicken. Each visit I make to Raleigh , I go by Churche’s. I appreciate this recipe. I intend to try it tomorrow.

Malcolm Bedell is co-author of the critically acclaimed “Eating in Maine: At Home, On the Town, and On the Road,” as well as the taco-centric blog “Eat More Tacos,” and the junk food-centric “Spork & Barrel.” His contributions include Serious Eats, Down East, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, “‘Wich, Please,” was named “Hottest Restaurant in Maine” for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.