Comment on Rosemary and Garlic Beef Top Round Roast with Roasted Potatoes by Becky Payne.
OK. I’m gonna try this right now. And I pray that it comes out of the oven tender and pink. But I’m skeptical that it’s gonna turn out tender enough. So I’ve already decided that if it is tough, I’m throwing it into the crock pot for a while so it will get tender.