Hi Malcolm, Did you click on a specific post and then …

Comment on How to Start a Food Blog by Alice @hipfoodiemom1.

Hi Malcolm,
Did you click on a specific post and then see really large photos? I thought I fixed all of those. thank you so much!

Alice @hipfoodiemom1 Also Commented

How to Start a Food Blog
Hi Malcolm,
Wow! what a fantastic, thorough, informative post! Thank you for this. Question for you, so I signed up to become a publisher with FoodieBlogRoll (which you don’t even mention above) and BlogHer at the same time. . thinking I’d go with whichever one approved me first. I’m still learning here. . but yeah, hands down, I can see that BlogHer is the way to go IF they accept me. So, my question is: I already have the FoodieBlogRoll widget on my blog currently (they got back to me immediately) and if and when BlogHer goes to “review” my blog and sees that there, will they immediately disregard me? They only accept blogs with a certain # of monthly page views right? any advice/input would be greatly appreciated. again, wow, thanks so much for the wealth of information.


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haha, I love that video from Saveur! They have such great videos . . and this chicken looks amazing!!!!


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Malcolm Bedell

Author

Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the taco-centric blog "Eat More Tacos," with writing and photography credits including Serious Eats, Down East, L.A. Weekly, The Guardian, The Huffington Post, and more. His seasonal food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater, and he finds it very silly to be trying to write this in the third person.

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