I think the thing I miss most from Maine are …

Comment on 10 Lobster Rolls You Must Try Near Acadia National Park by Maureen | Orgasmic Chef.

I think the thing I miss most from Maine are the toastable rolls. 🙂 My god, what a glorious post. I did wonder about (the foot on the grave) Bucksport but you cleared that up.

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Malcolm Bedell is co-author of the critically acclaimed "Eating in Maine: At Home, On the Town, and On the Road," as well as the taco-centric blog "Eat More Tacos," and the junk food-centric "Spork & Barrel." His contributions include Serious Eats, Down East, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, "'Wich, Please," was named "Hottest Restaurant in Maine" for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.