8 Cooling Chilled Summer Soups

Too hot to turn on the stove and heat up the kitchen? We rounded up eight of our favorite food blogger’s formulas for beating the heat this Summer. Enjoy!

Sweet Fresh Pea Soup
Fresh Easy Sweet Pea Soup
by Crumb Blog

Roasted Strawberry Soup
Roasted Strawberry Soup
by The View from Great Island

RawTomatoPepperSoup
Farmer’s Market Chilled Tomato Soup
by Recipe Renovator

Easy-Blender-Gazpacho-2
Easy Blender Gazpacho by The Healthy Maven

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White Gazpacho from Little Ferraro Kitchen

tomato-watermelon-gazpacho
Watermelon Gazpacho with Compressed Cucumbers from The Tomato Tart

Chilled-Tomato-Peach-Soup-with-Pistachio-Basil-Pistou-on-gourmandeinthekitchen.com-raw-vegan-paleo
Chilled Tomato Peach Soup with Pistachio Basil Pistou from Gourmande in the Kitchen

peasouplandscape
Cold and Creamy Pea, Mint, and Avocado Soup from Farm Fresh Feasts

All photographs are courtesy of their respective blog owners, and are used with permission. Thanks for contributing!

Malcolm Bedell is co-author of the critically acclaimed “Eating in Maine: At Home, On the Town, and On the Road,” as well as the taco-centric blog “Eat More Tacos,” and the junk food-centric “Spork & Barrel.” His contributions include Serious Eats, Down East, L.A. Weekly, The Guardian, and The Huffington Post and his food truck, “‘Wich, Please,” was named “Hottest Restaurant in Maine” for 2015 by Eater. Finally, he finds it very silly to be trying to write this in the third person.

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